High Protein Tropical Smoothie Bowl

šŸ•„ Prep time: 5 mins | 🄣 Serving: 1–2 | Recipe by: @my.blueeyed.girls

Dreaming of the tropics? šŸļø This creamy smoothie bowl blends mango, banana, pineapple, and EarthChimp Vanilla into a thick, refreshing base — then it’s all about those toppings. Sweet, satisfying, and sunshine in a bowl!

Ingredients

  • 2.5 cups frozen tropical fruit (banana, mango & pineapple)
  • 1/4 to 1/2 cup coconut cream (or swap for any nut milk or coconut water)
  • 1–2 scoops EarthChimp vanilla

Toppings (your choice — here’s some inspo):

  • Frozen mango chunks 🄭
  • Fresh sliced strawberries šŸ“
  • Purely Elizabeth granola (or any vegan-friendly granola)
  • Hemp hearts 🌱
  • Dark chocolate chips šŸ«
  • Peanut butter 🄜

Drizzle of maple syrup (vegan swap for honey)

Instructions

  • In a blender, combine frozen fruit, coconut cream (or milk/water), and EarthChimp vanilla.
  • Blend until smooth and thick. Add a splash more liquid if needed, but keep it creamy.
  • Pour into a bowl and smooth the top.
    Add your toppings — go big with fruit, crunch with granola, or a drizzle of nut butter.
  • Grab a spoon and dive into this tropical paradise! šŸŒžāœØ

Give It A Try

Did you make it? We’d LOVE to see your bowl! Tag @earthchimp and show us your tropical twist šŸŒ“šŸ’›

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