Pumpkin Spice Latte
🕥 Prep time:
5 mins
|
🥣 Serving:
1
|
Recipe by:
@megs.mickelson
Cozy autumn mornings just got better 🍂 Say hello to your new favorite fall sipper — a creamy, spiced latte with a protein boost to keep you going (without the sugar crash). Perfect for sipping at your desk, your kitchen counter… or anywhere you need a little seasonal pick-me-up!
Ingredients
- Double shot of espresso (or strong brewed coffee)
- Ice
- 1 cup plant milk of choice (almond, oat, soy, etc.)
- 1 scoop EarthChimp vanilla
- 90 ml coconut cream (alt to heavy cream)
- 2 tbsp pumpkin puree
- Dash of cinnamon
- Pinch of nutmeg or pumpkin spice mix for extra fall vibes
Instructions
- Brew your espresso or strong coffee and let it cool slightly.
- In a blender or shaker, combine milk, pumpkin purée, EarthChimp vanilla, cinnamon, and any optional spices.
- Add the coffee and give it a quick blend (or shake) until smooth and creamy.
- Pour over ice into your fave glass.
- Top with a splash of whipped coconut cream if you’re feelin’ fancy. 🎃
Give It A Try
Whipped this up? OMG, we need to see it!!🤩
Tag us over on Instagram @earthchimp — especially if you're rocking those
autumn vibes 🍁✨
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