Chocolate Chip Cookie Dough Protein Bites
🕥 Prep time:
10 min
|
🥣 Serving:
Makes 12
|
Recipe by:
@brit_lumley
Craving cookie dough but want something you can actually feel good about? These no-bake bites taste like dessert but pack a serious protein punch. Big thanks to @brit_lumley for sharing this one — creamy peanut butter, almond flour, and EarthChimp Vanilla come together for a fridge-ready treat you will want on repeat 🤎✨
Ingredients
- 3/4 cup almond flour
- 1/2 cup EarthChimp vanilla
- 1/2 cup creamy peanut butter
- 3 tbsp melted coconut oil
- 1/4 cup mini dairy-free chocolate chips**
For the coating:
- 1/3 cup dairy-free chocolate chips**
- 1 tbsp coconut oil
Instructions
- Mix the almond flour, EarthChimp vanilla, peanut butter, and melted coconut oil in a bowl until a thick dough forms.
- Fold in the mini chocolate chips.
- Press the dough into a mini muffin tin, smoothing the tops.
- Melt the coating chocolate chips with the coconut oil, then spoon over each bite.
- Refrigerate for at least 30 minutes, or until set. Store chilled.
Give It A Try
Gave it a whirl? We’d LOVE to see it!!!
Tag us on Instagram @earthchimp and show us your smoothie skills 🌀🍓
FEATURED PRODUCTS

EarthChimp Organic Vegan Protein Powder
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